"Daddy"
"Yumph hmmf pef". Swallows.
"You should go on that". Indicates Masterchef Goes Large on the telly, just as some really good chef pops three drops of bright green pesto in exactly the right spot.
"You think so?"
"Oh yes Daddy. This is really delicious"
So, keep your eyes peeled. Because I'll be on the next Masterchef Goes Large with my speciality: reheated mince and jacket potatoes.
Coming soon Eat up Scraps Day with your host, the Beep.
I'm here all week.
8 comments:
Quite right. It's about time they had some real food on that show. More fish fingers, less truffles, says I.
I can't believe you and your son eat in front of the TV
(whatever you serve him)
!!
small house - sitting and dining all in one room. Not that I have to justify myself to you. Oh, I just did!
so are you saying you eat at a table with the tv on in the background, or on the sofa with a tray. . .
not that I'm being pedantic. Oh, I just was!
and I really do not intend to be rude
at all
ever
not to anyone
here or anywhere
despite my age
despite my pedanticisms
so sorry
if that's how it comes across
it's not meant that way
that's the trouble with words and writing
especially mine
WV: h-o-n-e-s-t
I was so pleased that the pretentious bloke with the truffle got sent home early.
I'd have been worried he was going to sweat into my food.
The LOML is showing a slightly scarily passionate support of Dean the digger driver.
*goes off to search LOML's half of room for ulterior motives*
Did you find anything?
Bet she listens to Nizlopi too... and anyway, he should be called Bob.
Aw, I AM envious. My Masterchef recipe of the day goes like this:
Begin with phone book. Request one medium vegetarian pizza with extra spinach. Request one small Hawaiian pizza (a concept I've yet to wrap my head around.) Yes, I would like to add a large salad and a 2 litre of cola to that order. Wait. Open door. Sign receipt. Eat.
I thought I'd share. It seems to be everyone's favorite recipe of mine.
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